SK SULIT PACK LONGGANISA SIOMAI
£2.00
Our slightly sweet take on your favorite Filipino sausage, now in the form of siomai. You can enjoy it not only for breakfast but anytime of the day.
Our slightly sweet take on your favorite Filipino sausage, now in the form of siomai. You can enjoy it not only for breakfast but anytime of the day.
40 PCS / PACK
Cooking Instructions:
Deep Fry: Thaw frozen siomai for about 30 minutes. Heat oil to 350 – 375°F. Deep fry for 3 – 5 minutes or until golden brown. Strain.
